McCormick & Schmick's
Seattle, WA 98101
Phone: (206) 623-5500
Fax: (206) 624-6834
- Price:
- $$$
Editorial Review for McCormick & Schmick's – by Citysearch Staff
In Short
Upscale and sophisticated, this chain features art deco-inspired trappings such as dark wood, shiny brass and beveled glass. Servers clad in black and white weave through cocktailing couples and businessmen at the bar. The classic American, seasonally inspired seafood menu changes daily; specialties include starters of Dungeness crab cakes and oysters on the half shell, plus entrees like cedar plank-roasted salmon, sauteed lobster with scallops and rock shrimp, and seared yellowfin tuna with wasabi, soy and ginger.
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Insider Tips
The ExtrasAll restaurant locations offer McCormick & Schmick's seafood cookbooks for sale, as well as gift certificates in denominations of $50 and $100.
Save MoneyDuring the mid-afternoon and late evening, nosh on burgers and appetizers like steamed mussels, chicken satay and calamari for dirt cheap in the bar area. Hours vary from location to location.
User Reviews for McCormick & Schmick's
07/01/2008 Posted by aznlovenecstasy
i don' t get why people don't like mccormick's happy hour. how can you beat $2, $4 and $5 items... i would have to say the burger is the best. and they even have desserts for $4. I usually just get a coke (need to get a drink to get the happy hour price) cuz it cuts the cost down (no happy hour drink specials, but i just want the food anyways) and they always change their menu every once in a while, i luv the fresh oysters(when its in season) or the halibut collar. yum...so good
Pros: Happy Hour Prices
Cons: No drink specials
11/11/2006 Posted by seasea
Well, the rants must have had an effect! Even with a few negative reviews, I made reservations here for my husband and I for dinner before an event at Benaroya. Even though we were a half hour late (traffic and rain), and it was only an hour before the event, we were seated right away and our waiter brought drinks, salad, and entree, even dessert, promptly. He was professional, courteous, and made helpful recommendations. A manager stopped by our table to ask about our meal. The dinner was very good, the martinis were icy cold, and the service was the old-fashioned, professional kind that you only see at the very best restaurants. It's not trendy, and the beautiful people don't hang out here, but you really can't go wrong for a lovely meal and great service.
Pros: service, valet parking, classic cocktails, good seafood
Cons: ambience is businesslike, dark
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